"Junk Food Nation: A Big, Greasy Crisis and the “Fix” We’re Chewing On"

1. Income Inequality and Health Disparities: Analyze how the consumption of junk food is related to income inequality. What are the implications of having less access to healthy food options for lower-income populations, and how might this contribute to broader health disparities within society?

2. Economic Impact of Junk Food Consumption: Discuss the potential economic consequences of rising junk food consumption on public healthcare systems. How does the prevalence of diet-related diseases, such as obesity and diabetes, affect national healthcare expenditures and workforce productivity?

3. Personal Choice vs. Environmental Factors: Debate the extent to which personal choice influences junk food consumption compared to environmental factors, such as marketing and availability of healthy options. To what degree should individuals be held accountable for their dietary choices, and how much responsibility do governments and corporations share in promoting healthier eating habits?

4. Cultural Norms and Eating Habits: Examine how cultural norms surrounding food consumption contribute to the junk food epidemic. How do societal values regarding convenience, taste, and status influence individual choices and contribute to unhealthy dietary patterns?

5. Long-term Economic Sustainability: Consider the long-term effects of junk food consumption on economic sustainability. In what ways can promoting healthier eating habits not only improve individual health outcomes but also contribute to the overall economic stability of a nation?